This week…

Thursday 7-11

Tom will be firing up the wood fire oven again and rolling out some of his delicious pizzas, should the weather be good you can sit in the garden. Joy! Our bar is fully stocked, we have some new tasty local ciders and ales and table tennis will be on hand should you need it…

Sunday Lunch 12-4

This week is a local roast beef with Yorkshire puds or a Butternut Dauphinoise, both are served with roasted new potatoes, glazed carrots and seasonal greens. Pud is a choice of Banoffee Pie or a homegrown fruit crumble!

To book please call us on 01424 431 305

In other news…

_DSC0214 copyWe have a new Pilates class starting soon, lead by local wonder, Sally Paffard. The classes will run on Tuesday 7.30pm – 8.30pm (starting 12 September)  and Wednesday 9am-10am (starting 13 September) for six weeks at a cost of £10 per class.  For further info see her website and please contact Sally directly to book sallypaffard@gmail.com

 

New News

Exciting new happenings here on the hill…

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As of this Thursday, you can now come and have your hair cut or styled by local hair wizard, James Nash. Mr Nash, of Yard & Quarter will be setting up salon in our Clubhouse every Thursday afternoon/evening so to book your appointment please contact James directly on 07479955959

 

And if that wasn’t enough, what about taking your newly glam hair style out for a pizza?

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We are happy to announce the arrival of our mate Tommy and his wood fire oven to our garden. This week, Tom will be firing out a menu of his best pizzas but look out for other menus by this lad as he takes over our kitchen of a Thursday…

 

 

And then for Sunday – Lunch 12-4

This week we have local roast chicken with stuffing or our best nut roast on a bed of butternut squash puree, both served up with roasted new potatoes, glazed carrots and whichever seasonal green looks best at the market this week. Pud is a lemony treacle tart with vanilla ice cream. Don’t forget, we are always happy to cater for vegans so let us know if you are one of those, we also provide half portions for kids.

To book please call us on 01424 431 305

 

Garden Party!

Thursday 7-11 (Food til 9)

Come to us this Thursday evening for home baked Moussaka made with local lamb or an Augbergine Parmigiana (v), each served with a salad and garlic bread. We also have a fully stocked bar of great beers, wines and spirits. Table tennis and gardens open if the weather so permits.

Sunday Garden Party! 11-5

Please note, this Sunday will not be open for our weekly Sunday lunch. But, instead will be open for our annual GARDEN PARTY!! 

We’ll be serving Ploughmans lunches (see full menu below) throughout the day, as well as an abundance of cakes (make sure you check out the cake competition too….its not too late for you to enter!) cocktails from the bar, live music, stalls and kids entertainment.

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A butcher, a baker a candle stick maker?

This week…

Thursday 7-11 (Food til 9)

Come and join us for a bite to eat, a drink or a round of table tennis! This weeks menu is an oven baked bolognese or a fresh pesto with roasted vegetables both served on fresh pasta with garlic bread and a side salad.

Sunday Lunch 12-4

Local roast beef & Yorkshire puds or courgette & cheddar pie (v) both with roasted new potatoes and a selection of seasonal veg.  Followed by a raspberry & prosecco posset.

To book please call us on 01424 431 305.

Coming soon…

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Stallholders/Local sellers – We still have places for a few stalls so if you would like to come and sell on the day please let us know, we are offering this years stalls to a variety of traders and not just vintage clothing as before.

Cake Competition

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Let us know if you are in for this years cake competition. You needn’t be Mary Berry, the contest is open to all! £5 entry fee, prizes to be won and all cakes are sold with proceeds going to the Old Town Preservation Society.

Swimsuits at the ready…

This Thursday from 7pm, come and have a bite to eat, a drink from the bar, a round of table tennis, take a seat in the garden…or you could come and browse the latest line by in house clothing boutique, Clothesline. New to the line is their take on the swimsuit, fancy!

 

Also available from 7 (until 9) are a choice of our cracking hand made pies. This week you can choose from local chicken or vegetable, both in puff pastry and served up with fries and salad.

 

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In other news, our bar is now stocking select choices from local wine wizards, Borough Wines. We have whites, reds and a rose all available by the glass, bottle and carafe and each taste as good as the next!

 

 

Sunday Lunch 12-4

This weeks roast is a local joint of lamb with home made mint jelly or our best nut roast (vegan option available) both served with roasted new potatoes and seasonal vegetables. Pudding is a strawberry frangipane tart.

For bookings please phone us on 01424 431 305

On the menu this weekend…

Thursday 7-11 (Food til 9)

Hand made tarts, fries and salad!

  • Rock-a-nore smoked salmon with local tender stem broccoli
  • Home roast ham & spinach
  • Roast tomato & white bean on a polenta base (vegan)

All served up in our home from home bar with music, table tennis and plenty of friendly faces.

Sunday Lunch 12-4

**Special Offer**

Two main courses and a carafe of white wine for £30

  • Local roast chicken slow cooked in garlic & white wine
  • Butternut Dauphinoise (v)
  • vegan option available

All served with roasted new potatoes, seasonal vegetables & gravy.

This weeks pudding is a mini pavlova loaded with local berries.

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To book a table please

call us on 01424 431 305

Tacos, Pork and a Fab Veg Pie

Tonight 7-11 (Food til 9) Taco Thursday

Great home cooked food for vegans, vegetarians and meat eaters alike. Also a fully stocked bar and table tennis!

Plus, every Thursday come and see the latest from our in house clothing boutique, Clothesline. Bespoke and unique clothing made using vintage materials.

Sunday Lunch 12-4

This week we have a roast local loin of pork with apple sauce or a squash, spinach and goats cheese pie. Both come with roasted new potatoes and the seasons best veg.

Pud is a baked raspberry cheesecake.

Please let us know if you are vegan, we will happily cater for you.

Booking is highly recommended so please call us on 431 305

A Meze & a Mess

Thursday 7-11 (Food til 9)

Fully stocked bar, great home cooked food, table tennis and music. Come and enjoy a home from home setting every Thursday.

This week we have local lamb koftas or beetroot falafel (vegan option available) served with Greek salad, Houmous, pitta bread and even a side of fries.

AND NOW…if you’ve not yet visited our in house clothing boutique, Clothesline, now’s your chance…

Selected lines will now be available to browse in the Clubhouse every Thursday evening. Pop in and say HI…

Sunday Lunch 12-4

This weeks roast is a local pot roast beef wth Yorkshire puddings or a delicious chickpea mash topped with beets, leeks & onions. Both come with a whole host of trimmings.

Pudding is our take on Eton Mess; local strawberries macerated in our homemade elderflower cordial, mixed with whipped cream and topped with one of our meringues.

To book 01424 431 305

This Week

Thursday 7-11 (Food til 9) “Pies & Fries”

From the kitchen a choice of either local chicken & leek puff pastry pie or a Spanikopita (Spinach & Feta in Filo) served with salad and fries.

Come for a drink, a spot of table tennis or just to relax in a home from home setting.

Sunday Lunch 12-4

This weeks roast is a local joint of lamb or our best nut roast, both served with all the classic trimmings. Pudding is a homemade strawberry gelato served with strawberries macerated in our own elderflower cordial.

Bookings 01424 431 305

This Week Up At Ours…

Thursday 7-11 (Food til 9)

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Come and enjoy our summer menu, have a drink in the garden, play some table tennis or just hang out with friends. Your weekly hilltop retreat awaits…

  • Local meat koftas with mint yoghurt dip
  • Sweet potato falafel & feta

Both served on boards with a selection of fresh salads and fries. £10

Sunday Lunch 12-4

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This weeks roast is local chicken with bacon & mushroom stuffing or you could have Butternut Dauphinoise. Both served with roasted new potatoes and seasonal vegetables. Pudding is a strawberry frangipane tart. For bookings 01424 431 305.