A butcher, a baker a candle stick maker?

This week…

Thursday 7-11 (Food til 9)

Come and join us for a bite to eat, a drink or a round of table tennis! This weeks menu is an oven baked bolognese or a fresh pesto with roasted vegetables both served on fresh pasta with garlic bread and a side salad.

Sunday Lunch 12-4

Local roast beef & Yorkshire puds or courgette & cheddar pie (v) both with roasted new potatoes and a selection of seasonal veg.  Followed by a raspberry & prosecco posset.

To book please call us on 01424 431 305.

Coming soon…

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Stallholders/Local sellers – We still have places for a few stalls so if you would like to come and sell on the day please let us know, we are offering this years stalls to a variety of traders and not just vintage clothing as before.

Cake Competition

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Let us know if you are in for this years cake competition. You needn’t be Mary Berry, the contest is open to all! £5 entry fee, prizes to be won and all cakes are sold with proceeds going to the Old Town Preservation Society.

2 responses to “A butcher, a baker a candle stick maker?

  1. elaine partington

    Helloooo the Beacon.

    Cake competition, would that be cake decorating or just cake, just need to know the emphasis!!??

    Elaine x >

  2. Hi Elaine, Its all or both! The judge will use categories such as taste, decoration and artistic merit. Hope you’ll be entering

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