Who’s up for The Dinner Party?

It’s a band! Friday – Garden Kitchen serving pizza & Bar 6pm

For further information see here…

Saturday – Private Hire

Sunday Lunch 12-6 (food served il 3ish)

• Roast chicken, herby stuffing
• “Sussex Smokie” – Rock-a-nore smoked Haddock in a rich cheese sauce
• Puy & Porter Pot Pie (ve) – Lentils, vegetables & fresh herbs slowly braised in a Porter gravy

Each main comes with squashed roasted potatoes, seasonal vegetables & a home brewed gravy.

Kids meals of meat/veggie bangers, peas & carrots also available.

Dessert

• Treacle Tart
• Vegan apple cinnamon strudel

To book a table or for all other enquiries please email beaconhastings@gmail.com or phone (01424) 431 305