Once we’ve all dried off, we can begin to enjoy these crisp sunny days! Here’s whats on with us this weekend….
Friday 5pm – Garden Kitchen & Bar
Starting a little earlier at 5pm for those that have little ones or would rather get out earlier. Freshly baked pizzas (always with vegetarian and vegan options) from our wood fired oven, fully stocked bar and records played al fresco by resident DJ Dave…
Saturday – Private Hire
Sunday Lunch 12-6 (food served til 3ish)
- Local slow cooked shoulder of pork, apple sauce
- Sussex Smokie; Gratin of Rock-a-nore smoked Haddock in a cheese sauce
- Vegan Nut Roast
Each main comes with squashed garlic roasties, seasonal vegetables and gravy
Dessert is a seasonal fruit crumble (vegan option available)
Kids meal of half roast or veggie/meat bangers available each week.
To book a table or for any other enquiries please email firstname.lastname@example.org or phone (01424) 431 305