Friday 6pm – Bar & Garden Kitchen
Come and enjoy an al fresco drink and bite to eat with us this Friday? Open from 6pm, expect wood fired, hand stretched pizzas (meat, vegetarian & vegan options) and a fine selection of beers, wines and other drinks from the bar.
Saturday – Private Hire
Sunday Lunch – 12-6 (serving food 1-3ish)
- Local leg of lamb, butterflied and roasted in the wood fired oven, minted redcurrant, Dauphinois potatoes
- Spanakopita – spinach, feta & fresh herbs in a Filo pastry (vegetarian & vegan options available), roasted red pepper houmous, heritage tomato salad, squashed roast garlic potatoes
Each main comes with seasonal salad selection
Kids & dessert menu available each week, please call ahead if you need to know what these are before your visit
To book a table or for any other enquiries email beaconhastings@gmail.com or phone (01424) 431 305
