This week….

Friday 6pm – Bar & Garden Kitchen

Come and enjoy an al fresco drink and bite to eat with us this Friday? Open from 6pm, expect wood fired, hand stretched pizzas (meat, vegetarian & vegan options) and a fine selection of beers, wines and other drinks from the bar.

Saturday – Private Hire

Sunday Lunch – 12-6 (serving food 1-3ish)

  • Local leg of lamb, butterflied and roasted in the wood fired oven, minted redcurrant, Dauphinois potatoes
  • Spanakopita – spinach, feta & fresh herbs in a Filo pastry (vegetarian & vegan options available), roasted red pepper houmous, heritage tomato salad, squashed roast garlic potatoes

Each main comes with seasonal salad selection

Kids & dessert menu available each week, please call ahead if you need to know what these are before your visit

To book a table or for any other enquiries email beaconhastings@gmail.com or phone (01424) 431 305

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