This week with us…

  • Local roast pork, apple sauce
  • Beacon Best Nut Roast (ve)

Each served with crushed, skin-on roasties, Yorkshire pudding, seasonal vegetables and a home brewed gravy.

  • Catch of the Day; baked fish with a herby cheese crumb, garlic roast tomatoes, creamed spinach and crushed skin-on roasties.

Dessert this week is a choice of Banoffee Pie or a seasonal fruit crumble (vegan option available)

Bookings or 431 305


On Mothers Day we set a competition for all the kids to draw their Mums, the results were great! So many wonderful drawings but the highest number of votes went to NORA!

Well done, Nora. Your lovely Mum gets a free bottle of wine…

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