This Sunday sees the end of our roast menu – We’ll be sending off the classic plate with local topside of beef and our best recipe nut roast!
From the beginning of July, The Beacon will be opening all weekend (Friday evenings, Saturday & Sunday daytime to 8 & 6pm ish) so we hope you’ll come along to have a drink in the garden, sample the new summer food & drinks menu, tuck in to a slice of cake and enjoy the gardens in their blooming glory!
Our outdoor kitchen will be running throughout the weekends too, dishing up wood fired meats, vegetarian and vegan dishes, hand made breads and various salads.
A more detailed menu will be published each week whilst we work with local suppliers and produce.
We look forward to seeing more of you soon!