
A one off special, Wednesday evening, featuring hearty home cooked food, mulled cider, candlelit tables and al fresco dining by the fires! Book your place now and enjoy an evening out before the second lockdown.
Opening times 5-9pm
From the kitchen; Its all about stew!
Choose local beef slow cooked in red wine & suet dumplings or mixed winter vegetable & herb with cheddar dumplings (v) (vegan option also available) £12 per head, includes bread basket of house sourdough
From the bar; mulled cider, plus our usual selection of beers, wines and soft drinks.
What to wear; if seated outside please bring a blanket or extra layers in case the sea breeze joins us, we are on top of the hill after all!
Tables available inside & out, please request your preference on booking.
Booking essential, maximum of 6 guests per group.
To book your table please email beaconhastings@gmail.com or call (01424 431 305)
Still to come…
We’re here for you!

Throughout lockdown we’ll be offering our home cooked Sunday roasts, starters, desserts and more delivered to your door or by pre-arranged collection. Full details and menu coming soon….