On the table this week

Thursday 7pm Bar & Kitchen

Put on the menu as its one that we all love, the Thai Green curry offers it all. Slow roasted sweet potatoes, flash fried mixed peppers, courgettes and other seasonal greens topped with a fresh coconut based curry sauce blended with our own Thai green paste. For those that like their meat we have a local chicken marinaded in fresh whole spices too.

Come and enjoy it with us..

Sunday Lunch 12-4

Local roast pork with apple sauce or Beets, Leeks & Onions on chickpea mash (Ve), both served with roasties and seasonal vegetables.

Pudding is a choice of seasonal berry Pavlova or warm chocolate Brownie with ice cream (ve)

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