Thursday 7-11 – Burrito Night (kitchen til 9)
Slow roast local pork with pineapple salsa or Butternut squash, roasted tomato and corn. Both lovingly wrapped in a hand made tortilla with rice and beans. Get this while you can as from October the menu will be changing and they’ll be no more!
Sunday Lunch 12-4
Local roast pork with apple sauce or our best nut roast, both served with all the trimmings. Followed by Sticky Toffee Pud – Come and enjoy the last chances to sit al fresco while you can…weather permitting.
For bookings 01424 431 305
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