Here’s whats happening with us on the hill…
Thursday Banger & Mash Caff 7-11 (Food til 9)
Battle Bangers are back this week! They’ll be served with our best mash and gravy. Or a wild mushroom risotto topped with local asparagus and parmesan for you vegetarians. Fully stocked bar, gardens open and a great place to start your long weekend.
Friday Special 6-11 Jack in the Green celebrations commence
Our bar and gardens are open this Friday for anyone looking for a place to drink, in or out. Local wines, beers & spirits. Celebrate the coming of Spring!
Sunday Lunch 12-4
Its PIE WEEK! Choose from…
- Local steak & ale with suet pastry
- Butternut squash, spinach & goats cheese with polenta pastry (v)
- Rock-a-nore Fish topped with mash
Followed by warm chocolate brownies & vanilla ice cream. Starters & Kids menu available. Please book by calling us on 431 305.
BLOG: The Beacon, Hastings 
Lots of press in The Observer April 21st and now in HIP two full pages of information re MINI Chelsea and the talk .